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Description
Kalapani is a small tea garden in Panchthar district, nestled at an altitude of 2000 m, which produces excellent Grands Crus. Palais des Thés has worked hand-in-hand with this exceptional garden to ensure it received an organic certification.
The notes of strawberry and apricot jam develop against an infinitely smooth, full-bodied texture. A gentle autumn tea.
Special qualities
- Origin:
- Panchthar, Nepal
- Tea colour:
- Black tea
Tasting notes
Dry leaf
Appearance: brown leaves and golden buds
Liquor
Colour: amber
Texture: smooth
Notes: fruity (strawberry jam, apricot), honeyed, floral, brioche
Suggestion of preparation
Prepare this tea warm:
With a teapot or a tasting set: 4 minutes in water heated to 85°C (185°F).
Prepare this tea iced:
In a teapot or a carafe: infuse 8 g of leaves per 50 cl of water at room temperature for 30 minutes. Remove the leaves and store in the fridge.
Grands Crus: savour the exceptional
Rare and ephemeral, teas identified as Grands Crus by Palais des Thés are the result of alchemy between a tea plant variety, its terroir and the talent of an artisan grower. Meticulously plucked, processed and sourced in the most respected tea gardens, our Grands Crus unveil unique flavours that reflect the refinement of their origins.