From the first days of spring and summer, these teas are harvested with such great freshness that it is recommended to taste them quickly, in the year following their picking. Exceptional Grands Crus from India, Nepal, China or Japan, to be savoured now to enjoy their exceptional aromatic profiles.
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From the first days of spring and summer, these teas are harvested with such great freshness that it is recommended to taste them quickly, in the year following their picking. Exceptional Grands Crus from India, Nepal, China or Japan, to be savoured now to enjoy their exceptional aromatic profiles.
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