Matcha frappe
Ingrédients
- 2 tsp
- 2 tsp cane sugar
- 250 mL (1 C) milk
- 1 handful crushed ice
Instructions
1| Pour the matcha powder into a shaker.
2|Add the milk and sugar, then the crushed ice.
3| Shake vigorously for about 20 seconds. This will create a rich froth for your latte.
4| Enjoy!
